Thirteenth delegation to participate in the 2016 Canadian International Food Exhibition (SIAL Canada) 2016 Canadian International Food Exhibition (SIAL Canada) [Show Time] April 28, 2016 - April 30 [Venue] Canada, Toronto 【Organizer Unit] France Bo Ai Group Exhibition [Exhibition period year term [China Co / Sponsor] Lee EMI (Beijing) International Business Exhibition Co., Ltd. Contact: Enron [Exhibits fresh fruits and vegetables, dried fruits and dehydrated vegetables, sweets, biscuits, bread, canned food, frozen food, food additives, condiments, cooked food, dairy products, egg products, pork products and salted products, fresh meat and Sausages, fresh poultry and game, seafood, biological products , pet food, groceries, ice cream, soft drinks, drinks and other food and beverages in general. Nfo SIAL SIAL Canada is a sub-exhibition in Canada. SIAL International Food Exhibition is the largest in the world, it is from France Bo Ai Group organized an international exhibition of food industry trade shows, since the exhibition in France was a huge success, Bo Ai Group Exhibition in Montreal, Canada established SIAL Canada. The exhibition began in 2001 held the first, after a development phase, from 2007 onwards from the original held every single year changed the annual exhibition has been successfully held the 9th, Canada has become North America the largest international food base. For several years the Canadian International Food Exhibition has become among the rapid development, more food to meet the needs of manufacturers and traders, the exhibition organizing committee in May 2012 held in Montreal 9-11 Ninth Canadian Food exhibition. The last show attracted 676 exhibitors from 45 countries and regions, received 13,952 buyers (the exhibition open to trade visitors only) from 60 countries. 2013 There are 700 exhibitors, exhibition area of ??21,500 square meters and attracted more than 14,000 professional buyers to purchase. [Market background] NAFTA by the United States, Canada and Mexico, the three countries in North America was established in 1994. Since its establishment basically achieved the goal of a free trade area, the overall elimination of tariff and non-tariff barriers, to achieve the free movement of goods and investment. Canada's major trading partners are the United States, trade with the US accounted for more than 80% of the Canadian total foreign trade. So Canada will be the best springboard for Chinese food into the US market. Canada is one of the most developed countries in the world, is the world's seventh largest economy, has a wealth of natural resources. Canada is located in the northern half of North America, Western Hemisphere, close to the North American continent. Canada's food industry and food markets occurred in 20 years with two significant changes, one is with the French and the British in the proportion of the total population falling to less than 50%, while fast China, South Asia and the Middle East population growth, demand for food has become Canada's varied significantly increased demand for Chinese food; the other is eating habits of Canadians turning to health foods, including disease prevention food, namely, health food and nutritional food has become good business opportunities . Canada as the most important market for the United States in the global food and beverage outlet, in 2009 exports reached a record $ 15.7 billion, accounting for 16 percent of US farm goods exports. Bilateral Trade: According to Statistics Canada, in 2009 from January to June, the trade volume 24.667 billion Canadian dollars plus, an increase of 2.9%; of which, I add Canadian exports of 18.896 billion yuan, an increase of 2.8%; plus I Canadian imports of 5.771 billion yuan, an increase of 3.3%. Lee EMI (Beijing) International Business Exhibition Co., Ltd. Contact: Enron